Fudgesicle Mix
Fudgesicle Mix
Fudgesicle Mix
Fudgesicle Mix
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Fudgesicle Mix

Regular price
$7.99
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$7.99
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Make your own fudgesicles at home! You just need our Fudgesicle Mix, some coconut cream*, a bit of water, about 5 minutes of prep time, and however long your freezer takes to freeze these goodies! Read the Directions tabs for more detailed instructions.

*While we have not tested this mix with other types of cream, we believe similar results may be achieved with full-fat coconut milk, regular (dairy) cream, or some nut cream with reasonably high fat content.

Also available as a kit that includes our 100g Fudgesicle Mix, 1 small can of coconut cream (160ml, just the right amount for this recipe) and a set of reusable silicone popsicle moulds to make 4 fudgesicles. Moulds are available in green or blue.


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Ingredients

Turbinado sugar*, cocoa mass*, cocoa butter*, cocoa powder, tapioca maltodextrin, maple syrup, sunflower seed butter, coconut oil, guar gum, sea salt, rosemary extract.

*Fairtrade certified.

 

Microwave Oven Directions

 

Ingredients:

100 g Fudgesicle Mix (contents of 1 package)

2/3 cup coconut cream (contents of 1 small can, 160 ml)

1/3 cup water at room temperature

What you will need:

  1. Utensil for mixing – spoon, spatula, or whisk
  2. Medium microwave-safe container, preferably a high-sided container that is not too wide, as you want the immersion blender blades to be completely covered in liquid to minimize splatter – good options are a 2-cup glass measuring cup, a quart mason jar, or a plastic pitcher (as long as it’s microwave-safe)
  3. Immersion blender (optional)
  4. Popsicle moulds that hold at least 4 popsicles I
  5. Popsicle sticks

Directions:

  1. Pour coconut cream into microwave-safe container.
  2. Heat coconut cream for 30 seconds, stir, then heat for another 10 to 30 seconds. II
  3. Add Fudgesicle Mix to warm coconut cream and use a spoon, spatula, or whisk to mix it until
    it melts.
  4. Once the Fudgesicle Mix is melted, use an immersion blender for approximately 30 seconds. III
  5. Add water and stir.
  6. Pour the liquid into popsicle moulds and freeze until solid. IV

 I. This recipe makes 4 “standard-sized” fudgesicles (approximately 1/2 cup each). After you fill the popsicle moulds, any left-over liquid can be poured in a small container to be frozen (and enjoyed with a spoon later on); or you can sip it as is – it happens to make a delicious drink!

II. The exact heating time may vary – the result we’re looking for is a slightly warm homogenous liquid, (with no solid chunks) and not boiling. Anywhere between 30°C and 50°C, so that the Fudgesicle Mix can melt easily.

III. Using an immersion blender is optional but recommended for smoother results. Alternatively, you can vigorously whisk by hand.

IV. Freezing times may vary ­probably from 2 to 4 hours should be enough.

 

Stovetop Directions

 

Ingredients:                      

100 g Fudgesicle Mix (contents of 1 package)

2/3 cup coconut cream (contents of 1 small can, 160 ml)

1/3 cup water at room temperature

What you will need:

  1. Utensil for mixing – spoon, spatula, or whisk
  2. Small pot I
  3. Immersion blender (optional)
  4. Popsicle moulds that hold at least 4 popsicles II
  5. Popsicle sticks

 Directions:

  1. Pour coconut cream into pot.
  2. Heat coconut cream gently over medium-low heat. III
  3. Add Fudgesicle Mix to warm coconut cream and use a spoon, spatula, or whisk to mix it until
    it melts.
  4. Once the Fudgesicle Mix is melted, use an immersion blender for approximately 30 seconds. IV
  5. Add water and stir.
  6. Pour the liquid into popsicle moulds and freeze until solid. V

 I. If you are using an immersion blender, you may want to use a high-sided pot that is not too wide, such as a milk pan (as you want the immersion blender blades to be completely covered in liquid to minimize splatter). If you do not have a milk pan, you can heat the coconut cream in a pot of any size/width, then transfer the coconut cream to a high-sided container for the blending step – good options are a 2-cup glass measuring cup, a quart mason jar, or a plastic pitcher.

II. This recipe makes 4 “standard-sized” fudgesicles (approximately 1/2 cup each). After you fill the popsicle moulds, any left-over liquid can be poured in a small container to be frozen (and enjoyed with a spoon later on); or you can sip it as is – it happens to make a delicious drink!

III. The exact heating time may vary – the result we’re looking for is a slightly warm homogenous liquid, (with no solid chunks) and not boiling. Anywhere between 30°C and 50°C, so that the Fudgesicle Mix can melt easily.

IV. Using an immersion blender is optional but recommended for smoother results. Alternatively, you can vigorously whisk by hand.

V. Freezing times may vary (probably from 2 to 4 hours should be enough).

 

Shipping

This item is available for shipping!

‣ Our current flat rates are $12 for delivery to select GTA postal codes and $20 for Canada-wide shipping. You will see the available options on the checkout page, based on the postal code you enter. These rates include cold packs and thermal mailers (or reusable cooler bags, depending on the size of the order), other than our usual cardboard shipping box, to make sure our products arrive in perfect condition.

 We currently ship orders twice a month, on the 2nd and 4th weeks of each month.

‣ Please note the date picker shows the 2nd and 4th Mondays of the month merely to indicate that shipping is available on those weeks. Your order may be shipped or delivered a couple of days before or after that specific date, but always within that week.

‣ Orders may placed up to 5 days prior to each shipping Monday (i.e. cut-off dates are the 1st and 3rd Wednesdays of each month).

‣ If you need your order sooner, please consider our free pick up locations or contact us to inquire about the possibility of having it shipped sooner.

 

Local pick up

This item is available for free local pick up! 

‣ We currently offer local pick up every week on Fridays and Saturdays, except on statutory holidays and special occasions such as vacation - in these cases, the unavailable dates won't appear on the date picker.

‣ For same week pick up, please place your order by EOD Monday.

‣ Click here for other details regarding our pick up locations, such as addresses and hours of operation.

‣ If you need to arrange a different pick up date, please drop us a line before placing your order, and we will do our best to accommodate.